Thousands cracked open the tartare and cocktail sauces today for the Ballina Prawn Festival.
As the home of the “big prawn” – it’s little wonder that the annual festival lured in a big crowd of crustacean lovers.

Thousands cracked open the tartare and cocktail sauces today for the Ballina Prawn Festival.
As the home of the “big prawn” – it’s little wonder that the annual festival lured in a big crowd of crustacean lovers.
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